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Preparation method:
Serve in:
With:
1. Pour the dark rum and lime juice in the glass. 2. Fill the glass with crushed ice. 3. Top with ginger beer. 4. Give it a stir with a long spoon. 5. Garnish with a lime wheel and a ginger slice.
Optional instructions:
It is highly recommended to use Gosling's Black Seal Rum for this recipe.
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