1. Muddle the lime, simple syrup and the optional ground nutmeg into a glass. 2. Pour the rum on top. Give it a twist with a spoon. 3. Garnish with a lime a wedge. No ice needed!
Martinician rum highly recommended for this recipe because of its sweet and fruity flavor. If you are in the U.S, St James is the easiest brand to find but not the most flavorful...
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